The Summer Sizzle of 2017 at Daiquiri Dick’s arrives this August 31 to close the month with a flourish, Executive Chef Ignacio Uribe, Chef Hugo Mejía Chef and Chef Sous Rogelio Garcia have created a spectacular variety of authentic dishes with new Turns.
For only $ 399 pesos you can choose one dish from each of the three courses in the Summer Sizzle menu, or you can order from the regular menu.Dinner is served from 5 to 11 pm. Come enjoy the sunset and enjoy the latest summer Sizzle menu of the season at Daiquiri Dick, where every meal is an exceptional experience.
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